Start Your Day
with a little sizzle
Meat Raised Free of Antibiotics
Available in Low Sodium
Find the Right Flavor for You
uNCURED, mAPLE bRINED, cOB & mAPLE sMOKED bacon
We craft our Uncured Maple Bacon by brining Certified Humane® pork with Vermont Maple Syrup and just enough sea salt before smoking it with sweet, mellow smoke from corn cobs and maple wood shavings for the perfect balance of maple, salt, smoke, and delicious.
Available as Thick Sliced Bacon (10oz) and Mini Slab Bacon (10-12oz).
Serving Size: 1 cooked slice (13g)
Amount Per Serving:
JUST TO BE CLEAR, THIS BACON IS RAISED …
- Certified Humane
- Without Antibiotics
- Vegetarian Fed
- No Added Hormones
AND MADE …
- Without Sodium Nitrate
- Without Preservatives
- Gluten Free
- Nut Free
- Dairy Free
THE PERFECT BALANCE OF MAPLE, SALT, SMOKE AND DELICIOUS IN EVERY BITE
ALL INGREDIENTS: Pork, Water, Sea Salt, Vermont Maple Syrup, Dehydrated Celery Juice Powder, Evaporated Cane Sugar, Oil of Clove, Oleoresin Capsicum, Lactic Acid Starter Culture (Not From Milk).
We believe healthy meat starts at the source
We are proud to work with some of the finest meat suppliers and ingredient partners.