Start Your Day
with a little sizzle
Meat Raised Free of Antibiotics
Available in Low Sodium
Find the Right Flavor for You
Uncured Apple cider brined, cob & maple smoked, lower sodium bacon
We brine our Low Sodium (and no added sugar!) Apple Cider bacon with Vermont apple cider and a centuries-old combination of spices before smoking it with sweet, mellow smoke from corn cobs and maple wood shavings for the perfect balance of low sodium and big flavor.
Available as Thick Sliced Bacon (10 oz)
Serving Size: 1 cooked strip (13g)
Amount Per Serving:
JUST TO BE CLEAR, ThIS bacon is RAISED …
- Without Antibiotics
- Vegetarian Fed
- No Added Hormones
AND MADE …
- Without Sodium Nitrate
- Without Preservatives
- Gluten Free
- Nut Free
- Dairy Free
the perfect combination of low sodium and big flavor IN EVERY BITE
ALL INGREDIENTS: Pork, Apple Cider, Water, Sea Salt, Potassium Chloride, Dehydrated Celery Juice, Juniper, Allspice, Coriander, Lactic Acid Starter Culture (Not from milk).
We believe healthier meat starts at the source
We are proud to work with some of the finest meat suppliers and ingredient partners.